Moss Restaurant at the Blue Lagoon Retains Michelin Star

Moss Restaurant at The Retreat Hotel by the Blue Lagoon has once again been awarded a Michelin star—marking the third year in a row the restaurant has received this prestigious honor.

As the first hotel restaurant in Iceland to earn a Michelin star back in 2023, Moss continues to set the standard for fine dining in the country. Its seasonal seven-course tasting menu blends Icelandic ingredients with Asian influences, crafted under the creative direction of renowned chef Aggi Sverrisson.

Located in the heart of the Reykjanes Peninsula, Moss offers a dining experience that reflects the surrounding volcanic landscape—elegant, inventive, and unforgettable.

A Destination in Itself

Set within the serene luxury of The Retreat, Moss is more than a restaurant—it is a culinary destination. For visitors to Reykjanes, it offers a one-of-a-kind opportunity to explore the intersection of Icelandic nature, geothermal wonders, and world-class gastronomy.

We extend our congratulations to the team at Moss for their continued excellence and for representing Icelandic culinary talent on the global stage.